Range RS
RS is a compact double arm mixer for professional use.
RS range is composed of Three kneading machines with two-speed levels from 12 to 48 kg of dought: RS12 (12 kg. of dough) and RS24 (24 kg. of dough), RS48 (48 kg. of dough)
The RS range is especially suitable for basic dough for pizza, bread and focaccia.
Gamma BTs
The BTs range represents the top of the double arm mixer range with the same kneading capacity and spacial dimensions of RS, but with an advanced five-speed inverter-controlled arm moving system to vary speed from 35 to 65 strokes per minute for every kind of doughs.
The range consists of 3 products: BT12s (12 kg. of dough), BT24s (24 kg. of dough), BT48s (48 kg. of dough) .